Tasting note : "Strong purple-crimson, estate-grown, open fermented and 18 months in french oak are the bones; the flesh is beautifully juicy and succulent red berry fruits finishing with fine tannins". James Halliday, 96 points, Wine Companion.
Monday, 23 July 2012
Hay Shed Hill Cabernet 2010 awarded 96 points by Halliday
James Halliday has recently awarded 96 points to Michael Kerrigan's superb Hay Shed Hill 2010 Cabernet Sauvignon.
Tasting note : "Strong purple-crimson, estate-grown, open fermented and 18 months in french oak are the bones; the flesh is beautifully juicy and succulent red berry fruits finishing with fine tannins". James Halliday, 96 points, Wine Companion.
Tasting note : "Strong purple-crimson, estate-grown, open fermented and 18 months in french oak are the bones; the flesh is beautifully juicy and succulent red berry fruits finishing with fine tannins". James Halliday, 96 points, Wine Companion.
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