Hay Shed Hill has been included in the recommendations for Western Australian Chardonnays in this month's Decanter magazine.
A panel comprising of Andrew Jefford, Roger Jones (The Harrow) and Alessandro Marchesan, rated the wine very highly with Roger giving it an impressive 18 points.
"Sweet peaches on the nose with soft notes of ceral and lime. Delicate clean palate with lovely freshness, crisp acidity and a long mineral aftertaste."
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